Nature

Natural wine is wine produced from grapes grown organically or biodynamically. The main characteristic that differentiates natural wine from other types of wine is that it is produced with minimal human intervention. Wine is generally fermented with natural yeasts present on the grapes and in the cellar where the wine is stored. This can give the wine a unique and often more expressive flavor of the terroir. It is important to note that natural wine is often more difficult to produce and can be more unstable than other types of wine.

To be consumed in moderation, sparingly and with other friends 🍷
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